The Anatolian Shepherd: A Guardian of Livestock for African Farms
Protecting animals from predators is an essential, ongoing challenge in livestock farming. Traditional methods, such as fencing and surveillance, are often costly and time-consuming
The Dorper Sheep: A Resilient, Profitable Choice for Modern Livestock Farming
As livestock farming continues to evolve, farmers are seeking breeds that balance high productivity with low maintenance. Enter the Dorper sheep:
Kalahari Red Goats: The Resilient Meat Producers Perfect for West Africa
The Kalahari Red is a breed of goat that hails from the rugged landscapes of South Africa, specifically named after the iconic Kalahari Desert and their distinct red coat
Understanding Endo and Ecto Parasites: Safeguarding Livestock Health from Inside and Out
Parasites are a constant challenge for livestock farmers, as they can weaken animals, reduce productivity, and even lead to death if left untreated.
Breeding & Quality Genetics: Empowering Farmers with Superior Livestock through Selective Breeding
At Farming in Africa (FIA), we understand that the foundation of a successful and sustainable livestock operation lies in the quality of the breeds being raised.
Heartwater Disease: A Deadly Threat to Livestock Farmers Across Africa
Heartwater disease is wreaking havoc on livestock farms across Africa, devastating animal populations and causing significant economic losses
Boer Goats: The Meat Goat Powerhouse Thriving in West Africa
The Boer Goat, originally bred in South Africa, has become a renowned breed in the global livestock industry due to its exceptional meat qualities.
The Role of Infrastructure in Building a Successful Livestock Agribusiness
In the world of livestock farming, infrastructure is not just a supporting element—it is one of the five fundamental pillars that govern the success of any agribusiness
FIA’s FIVE FUNDAMENTAL PILLARS OF EVERY SUCCESSFUL LIVESTOCK AGRIBUSINESS
As part of Farming in Africa’s vision to revolutionize the livestock industry in Africa, we have developed FIVE key fundamental concepts through our years of experience and expertise. When done right, these concepts would ensure a successful and profitable livestock Agribusiness.
The Importance of a Balanced Diet in Livestock Nutrition: Insights from Semanhyia Learning and Development Farm
When we think of a balanced diet, we often imagine it in the context of human nutrition. However, the concept is equally vital for livestock. A balanced diet in livestock nutrition is not just a luxury—it’s a necessity for the health, productivity, and overall well-being of your animals.
